Corn Casserole for the Holidays is definitely a family favorite side dish. It is a sweet and savory, corn bread-like dish that is super delicious and very easy to make. INGREDIENTS 1 box Jiffy Corn Muffin Mix 1 can Creamed Corn 2 cans Whole Kernel Corn (drained) 1 cup Sour Cream 1/2 cup Butter (Melted) INSTRUCTIONS In a large bowl, stir together the 3 cans of corn, corn muffin mix, sour cream and melted butter. Pour into a greased pan. Bake for 45 minutes or until golden brown in a 350 degree oven. Remove from oven, sprinkle with grated cheese. Return to oven for 10 minutes. Source : Site