CORN CASSEROLE FOR THE HOLIDAYS

Corn Casserole for the Holidays is definitely a family favorite side dish. It is a sweet and savory, corn bread-like dish that is super delicious and very easy to make.

INGREDIENTS

•  1 box Jiffy Corn Muffin Mix
•  1 can Creamed Corn
•  2 cans Whole Kernel Corn (drained)
•  1 cup Sour Cream
•  1/2 cup Butter (Melted)

INSTRUCTIONS

1. In a large bowl, stir together the 3 cans of corn, corn muffin mix, sour cream and melted butter.
2. Pour into a greased pan.
3. Bake for 45 minutes or until golden brown in a 350 degree oven.
4. Remove from oven, sprinkle with grated cheese. Return to oven for 10 minutes.

Source : Site