ITALIAN CHICKEN PASTA

ITALIAN CHICKEN PASTA

Ingredients

• For cooking chicken:
• 4 boneless skinless chicken breasts (halved horizontally and paper towel dried)
• 1/2 cup flour
• 1 teaspoon salt
• ¼ teaspoon black pepper
• 1 teaspoon garlic powder
• 2 teaspoons Italian seasoning
• 2 tablespoons olive oil

Pasta:

12 oz of spaghetti

White Wine Parmesan Sauce:

4 tablespoons butter

1 small yellow onion (or use 1/2 onion) chopped

4 garlic cloves minced

2 scallions chopped

2 small tomatoes diced

1 tablespoon flour

1 cup heavy cream

1 cup white wine

½ cup Parmesan cheese shredded

1 teaspoon Italian Seasoning

1/2 teaspoon salt more to taste

¼ teaspoon crushed red pepper flakes

Source : Site